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Author Archives: Wavelry Nohr

Go Chasing Waterfalls–In Morocco

By: Waverly Nohr/ Arab America contributing writer What is the Middle East known for? For many people, the Middle East can be known for the arid climate and desserts that span across countries. One thing that is overlooked is the waterfalls. In this article, Morocco is our subject, and you’ll be learning about five breathtaking … Continued

How to Travel the Arab World: AirBnb

By: Waverly Nohr/ Arab America Contributing Writer While we read about the wonders, landscapes, and treasures of the Arab world, actually visiting the countries can seem both intimidating as well as expensive. With hotel prices, transportation costs, food expenses, as well as simply not knowing where to go within the country, travelling can seem overwhelming. Many people … Continued

Surfing USA? Try Morocco!

By: Arab America Contributing Writer/ Waverly Nohr Morocco is a popular place to go to see historic sights and famous markets, eat at delicious restaurants, and experience all that the cities have to offer. While Morocco is a great place for young people to go because of how affordable it is, it also offers some … Continued

7 Things You Didn’t Know About Glassblowing

By: Arab America Contributing Writer, Waverly Nohr 1. Phonecians first used the blowpipe While glass production was first seen in Egypt, Phoenicians revolutionized the art by using the blow pipe to create shapes of their wildest dreams. Glass, while used for trinkets and jewelry beforehand could finally expand into the game of making larger things like … Continued

Qatar Signs Lionel Messi to Qatari-owned Paris Saint Germain

By: Waverly Nohr/ Arab America contributing writer There’s so much passion behind soccer, around the world. Whether it is called footbl or soccer, there is a huge culture of supporting your country while they go into the world cup or any major soccer game. The world cup occurs every four years and happens every 2 years after the Europe League. With the recent news … Continued

Jordan’s National Dish: Mansaf

By: Waverly Nohr/ Arab America contributing writer Mansaf is an extremely popular rice and meat dish in the Arab world. So much so that it is Jordan’s national dish. Although the dish requires a variety of ingredients, the main components that make mansaf so special are the meat, rice, bread, and tangy yogurt sauce. The … Continued

Deep Dive Dubai: What’s the Hype?

By Waverly Nohr/ Arab America Contributing Writer The Arab World now has yet another notch under its belt. It can now say it is home to the deepest diving pool in the world. This record was formerly held by Poland, but the new Arab pool beats the European country’s depth by almost 50 feet. Deep … Continued

The Disputed Dish- Knafeh

By: Waverly Nohr/ Arab America Contributing Writer Knafeh is a dish that can be found throughout the Arab world. Although its main components are fairly standard, many countries have imparted their own twists on the traditional dish.  What is Knafeh?  Knafeh is a dish made from unripened cheese. The cheese is wrapped in shredded phyllo … Continued

“Molokhia” The Super Food of Ancient Egyptian Kings

By: Blanche Shaheen/ Arab America Contributing Writer There my parents were, rushing out the door at 6:00 am headed to the farmer’s market, with large fabric bags, their lazer sharp radar focused on one particular kind of leafy produce. If they left just 15 minutes later, this prized bundle of unique greens would be completely … Continued

How to Travel the Arab World: Camping

 By: Waverly Nohr/ Arab America Contributing Writer While we read about the wonders, landscapes, and treasures of the Arab world, actually visiting the countries can seem both intimidating as well as expensive. With hotel prices, transportation costs, food expenses, as well as simply not knowing where to go within the country, traveling can also be overwhelming. Many people who … Continued

How Ancient Egyptians Contributed to the Modern Candle

By: Waverly Nohr/ Arab America contributing writer The ancient Egyptians were notorious for making a candle-like product, known as rushlights. The Romans and Egyptians first made rushlights out of animal tallow-soaked reeds. The modern candle has evolved when the Romans started to use papyrus to create a wick more similar to the kind we have today. From animal tallow, the wick … Continued

One Pot Wonder- Makloubeh

By: Waverly Nohr/ Arab America contributing writer Makloubeh? Doesn’t that translate from Arabic to mean “upside down?” Yes, yes it does! If you haven’t seen it, makloubeh is an Arab dish that is composed of vegetables, meat, and a whole lot of rice. Similar to a cake or the concept of a seven layer bean dip that is popular amongst American parties, makloubeh is arranged in … Continued

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