BEGIN:VCALENDAR VERSION:2.0 PRODID:-//wp-events-plugin.com//7.2.3.1//EN TZID:America/Detroit X-WR-TIMEZONE:America/Detroit BEGIN:VEVENT UID:34880@arabamerica.com DTSTART;TZID=America/New_York:20251116T180000 DTEND;TZID=America/New_York:20251116T210000 DTSTAMP:20250804T041444Z URL:https://www.arabamerica.com/events/lebanese-wine-pairing-dinner-at-byb los/ SUMMARY:Lebanese Wine Pairing Dinner at Byblos DESCRIPTION:GAIJESVILLE\, VA\n\n \;\n\n\n5-Course Executive Chef's Wine Pairing Dinner Enjoy a special evening with Byblos owner and executive ch ef Walid and WSET wine expert Bob\n\n🌟\; 5-Course Executive Chef’ s Wine Pairing Dinner Featuring Authentic Belly Dancing\nJoin us for a cap tivating Mediterranean evening with Byblos owner and Executive Chef Walid and WSET Certified wine expert\, where culinary artistry meets cultural ce lebration. Indulge in a curated five-course dinner featuring authentic Leb anese dishes\, each thoughtfully paired with award-winning wines in elegan t 2–3 oz tasting pours that elevate every bite.\n\n \;\n🥂\; W elcome Tastes\nYour table will be adorned with a trio of starters and a we lcome wine (TBA) to begin the journey:\n\n Creamy Labneh with crunchy pit a chips\n Silky hummus plate\n Freshly baked pita bread\n\n \;\n f957\; First Course\nByblos Special Tabbouleh Salad A vibrant mix of finel y chopped parsley\, tomatoes\, mint\, onion\, dressed with olive oil\, lem on juice\, sweet pepper\, and sea salt.\n\nWine Pairing: Makmel Cuvee Fran cisca Rosé (North Bekaa\, Lebanon)\n\n \;\n🧆\; Second Course\n Stuffed Grape Leaves &\; Lebanese Cheese Pies Savory classics filled wi th delicate flavors and heritage.\n\nWine Pairing: Makmel Cuvee Peter Whit e Blend (North Bekaa\, Lebanon)\n\n \;\n🥟\; Third Course\nSambu sek Pies with Baba Ganoush Golden pastries filled with seasoned Angus beef \, diced onions\, and pine nuts. Served alongside smoky baba ganoush made from roasted eggplant and Byblos spices.\n\nWine Pairing: Chateau Heritage Cabernet Sauvignon (Bekaa\, Lebanon)\n\n \;\n💃\; Cultural Inte rlude\nAuthentic Traditional Lebanese Belly Dancer Demonstration Enjoy a m esmerizing performance celebrating Lebanon’s vibrant dance heritage.\n\n  \;\n🍢\; Fourth Course\nMixed Grill - Kafka\, Chicken and Beef or Lamb Chops with Shrimp or (Veg) Mixed Grill Shrimp and Vegetable Grille d to perfection\, plated with finesse.\n\nWine Pairing: Makmel Cuvee Riad Red Bordeaux Blend (North Bekaa\, Lebanon)\n\n \;\n🍮\; Fifth Co urse\nDessert Selection: Mango Mousse or Chocolate Mousse (your choice) Ve lvety\, decadent finale to your epicurean journey.\n\nWine Pairing: Semi-S weet Riesling (Mosel Valley\, Germany)\n\nYou’re not just attending dinn er—you're embracing a night of taste\, tradition\, and artistry.\n\nIn y ou have any questions please call Byblos at 571.445.3716\n\nGet Tickets He re\n\n\n\n\n\n\n\n\n\n\n\n\n ATTACH;FMTTYPE=image/jpeg:https://www.arabamerica.com/wp-content/uploads/2 025/08/Screenshot-2025-08-04-at-12.13.10-AM.png CATEGORIES:Arab American,Community,culture,Food LOCATION:Byblos Restaurant\, 6850 Piedmont Center\, Gainesville\, Virginia\ , 20155\, United States GEO:38.8089581;-77.62564450000002 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=6850 Piedmont Center\, Gain esville\, Virginia\, 20155\, United States;X-APPLE-RADIUS=100;X-TITLE=Bybl os Restaurant:geo:38.8089581,-77.62564450000002 END:VEVENT BEGIN:VTIMEZONE TZID:America/New_York X-LIC-LOCATION:America/New_York BEGIN:STANDARD DTSTART:20251102T010000 TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST END:STANDARD END:VTIMEZONE END:VCALENDAR