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TZID:America/Detroit
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BEGIN:VEVENT
UID:34619@arabamerica.com
DTSTART;TZID=America/Detroit:20250827T180000
DTEND;TZID=America/Detroit:20250827T200000
DTSTAMP:20250617T230200Z
URL:https://www.arabamerica.com/events/modern-moroccan-meal-a-fresh-take-o
 n-timeless-flavors/
SUMMARY:Modern Moroccan Meal: A Fresh Take on Timeless Flavors
DESCRIPTION:COLUMBUS\, OH\n\n&nbsp\;\n\nSpice up your kitchen routine with 
 a flavorful dive into modern Moroccan cuisine with food writer and chef in
 structor Shawnie Kelley!\n\nSpice up your kitchen routine with a flavorful
  dive into modern Moroccan cuisine with food writer and chef instructor Sh
 awnie Kelley! In this hands-on cooking class\, we’ll explore the rich cu
 linary heritage of Morocco through a contemporary lens—preserving tradit
 ional spices and techniques while adding a fresh\, creative twist. Whether
  you're new to Moroccan cuisine or looking to expand your flavor horizons\
 , this class is packed with inspiration\, technique\, and of course—deli
 cious food. Come hungry and curious!\n\nOn the Menu:\n\nLamb &amp\; Vegeta
 ble on Socca – Shawnie’s award-winning savory\, slow-simmered tagine s
 erved over crispy chickpea crêpes\, blending North African soul with Medi
 terranean flair.\n\nSpiced Roasted Cauliflower with Preserved Lemon &amp\;
  Olives - Tender roasted cauliflower tossed in a warm blend of spices\, pr
 eserved lemon\, and briny green olives comes together in a zesty\, savory 
 side dish\, highlighting fresh textures and spice-forward notes.\n\nHoney\
 , Date &amp\; Almond B’stilla Bites – A sweet-savory nod to the classi
 c Moroccan pastry\, reimagined into elegant\, bite-sized treats perfect fo
 r sharing.\n&#x1f35d\; What to Wear:\n\n 	Aprons are provided.\n 	Please w
 ear long pants and closed-toe\, flat shoes.\n 	No sandals\, flip-flops\, o
 r high heels are permitted in the kitchen for safety reasons.\n 	If you ha
 ve long hair\, make sure it is pulled back.\n\n&#x26a0\;&#xfe0f\; Allergy 
 Notice:\nNuts and other common food allergens are frequently used in our k
 itchens. If you have a food allergy or dietary restriction\, please contac
 t us as soon as possible before class. We will make every effort to accomm
 odate your needs\; however\, adjustments cannot be made during the class.\
 n&#x1f4e9\; Cancellation Policy:\nIf you need to cancel your class booking
 \, you may do so up to 48 hours before the class to receive a refund or cl
 ass credit.\nIf The Mix must cancel a class\, you will be notified immedia
 tely by phone or email and given the option to switch to another class of 
 equal value or receive a full refund.\n\nTo cancel\, please contact us at 
 themix@cscc.edu or call 614-287-5126.\nAll reservations are taken on a fir
 st-come\, first-served basis\, so we encourage you to sign up early.\nRefu
 nds will not be issued after a class has been held.\nThe Mix reserves the 
 right to substitute instructors or modify class content when necessary.\n\
 nGet Tickets Here
ATTACH;FMTTYPE=image/jpeg:https://www.arabamerica.com/wp-content/uploads/2
 025/06/Screenshot-2025-06-17-at-7.03.36-PM.png
CATEGORIES:Arab American,Community,culture,Food
LOCATION:Mitchell Hall Event Center\, 250 Cleveland Avenue\, Columbus\, OH\
 , 43215\, United States
GEO:39.968826;-82.989978
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=250 Cleveland Avenue\, Colu
 mbus\, OH\, 43215\, United States;X-APPLE-RADIUS=100;X-TITLE=Mitchell Hall
  Event Center:geo:39.968826,-82.989978
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TZID:America/Detroit
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DTSTART:20250309T030000
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