Date(s) - 01/24/2022
6:30 pm - 9:30 pm
by Chef Layla from Taste of Marrakech
About this event
Reserve a spot here
Have you had authentic Moroccan cuisine before? Well, Chef Layla is bringing this exotic and delicious cuisine to Metro Detroit Area. Don’t miss out the chance to try it, you will be traveling across the oceans all the way to Morocco with the flavors and aromas in each bite. See you all there.
Harira; traditional earthy and hearty Moroccan soup made of onions, tomatoes, lentils, chickpeas, celery and spices
Chicken Bastilla; one of the most famous savory and sweet Moroccan baked pies and it’s made of shredded chicken (that has been cooked in an onion sauce along with spices) and almonds with a hint of orange blossom water, topped with powdered sugar, cinnamon and honey.
Couscous with beef, vegetables topped with Tfaya ( caramelized onions and raisins)
Lamb tajine with apricots, prunes and almonds, served with homemade bread
Basboussa with cream; sweet, syrup-soaked semolina cake, topped with cream served with Moroccan mint tea
PLEASE MAKE SURE TO EMAIL US ABOUT YOUR CHOICE OF THE MAIN COURSE WHEN YOU GET YOUR TICKETS.
See you in January!