Bust out the tagines and spices, this class is sure to get your taste buds dancing!

Moroccan Meatballs: Perfect spiced meatballs for appetizers

Moroccan Salad: A minty and citrusy salad

Preserved Lemon: A staple of this cuisine and great to have around the house

Chicken and Onion Tagine: A classic Moroccan dish, and also an amazing one pot meal

Chermoula: A pungent herb and spice sauce to add to all dishes

Majadra Rice: Aromatic rice with delicious green lentils mixed in

This menu can be made gluten free, dairy free or vegetarian upon request. Please let us know of any allergens or dietary restrictions upon registration so we can plan accordingly!

To register for this event, please click here.