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TZID:America/Detroit
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UID:34721@arabamerica.com
DTSTART;TZID=America/Detroit:20251004T180000
DTEND;TZID=America/Detroit:20251004T203000
DTSTAMP:20250707T155031Z
URL:https://www.arabamerica.com/events/moroccan-wine-pairing-dinner-at-ver
 as-kitchen-2/
SUMMARY:Moroccan Wine Pairing Dinner at Vera's Kitchen
DESCRIPTION:Five Course Gourmet Moroccan Wine Pairing Dinner\n&nbsp\;\n\nJo
 in Us for an Unforgettable Evening of Moroccan Flavors and Fine Wine Savor
  the magic of Moroccan cuisine at Vera’s Restaurant\, paired perfectly w
 ith award-winning wines and guided by one of Virginia’s top internationa
 l wine experts. This deliciously fun and educational evening features a cu
 rated menu where each dish is thoughtfully matched with a 2–3 oz tasting
  pour of hand-selected wine.\n\nOur WSET-certified wine expert will take y
 ou on a journey through the vineyards—sharing the stories behind each bo
 ttle and revealing why every pairing enhances the flavors on your plate. W
 hether you're a wine enthusiast or just love a great meal\, this is a nigh
 t you won’t want to miss.\n\n&nbsp\;\n&#x1f37d\;&#xfe0f\; A Moroccan Win
 e &amp\; Culinary Journey at Vera’s Restaurant\nWelcome to the Table Sha
 red Mezze Starter\n\nKhobz with Moroccan Hummus: Traditional Moroccan flat
 bread served with creamy hummus infused with cumin\, garlic\, and lemon.\n
 \n&#x1f377\; Welcome Glass: Pinot Grigio (Italy) Crisp\, light-bodied whit
 e wine with citrus\, pear\, and mineral notes\; refreshing and easy-drinki
 ng.\n\n&nbsp\;\n&#x1f963\; First Course\nHarira Soup\n\n 	A beloved Morocc
 an staple\, this hearty tomato-based soup is brimming with chickpeas\, len
 tils\, celery\, and warming spices like cinnamon\, turmeric\, and ginger.\
 n\n&#x1f377\; Wine Pairing: Pinot Nero (Italy) – Elegant\, fruity\, and 
 smooth\; Sicilian Pinot Nero blends ripe red berries with Mediterranean wa
 rmth.\n\n&nbsp\;\n&#x1f357\; Second Course\nOption 1: Chicken with Apricot
 s\n\n 	Tender chicken braised with sweet dried apricots\, onions\, and Mor
 occan spices like saffron and cinnamon..\n\nOption 2: Tofu with Apricots (
 Vegetarian)\n\n 	Pan-seared tofu simmered in a fragrant apricot glaze with
  ginger\, cumin\, and coriander.\n\n&#x1f377\; Wine Pairing: Sauvignon Bla
 nc (New Zealand) – Zesty\, aromatic white wine bursting with lime\, pass
 ionfruit\, gooseberry\, and fresh-cut grass\; intensely refreshing.\n\n&nb
 sp\;\n&#x1f356\; Main Course\nOption 1: Spiced Beef with Mixed Vegetables\
 n\n 	Slow-cooked beef seasoned with ras el hanout\, served alongside roast
 ed zucchini\, carrots\, and bell peppers.\n\nOption 2: Vegetable Tagine (V
 egan)\n\n 	A colorful medley of zucchini\, carrots\, potatoes\, and sweet 
 potatoes simmered in a saffron and cinnamon-spiced broth.\n\n&#x1f377\; Wi
 ne Pairing: Gnarley Head Cabernet Sauvignon (California) – Bold\, jammy 
 red with black cherry\, blackberry\, pepper\, and oak\; rich tannins and a
  robust finishesty.\n\n&nbsp\;\n\nSide for the Table\n\n 	Couscous: Fluffy
  semolina grains steamed to perfection\, served as a base for both main di
 shes. Wine Note: The couscous acts as a neutral canvas\, allowing the wine
  pairings to shine.\n\n\nDessert\n&#x1f34b\; Lemon Cake with Citrus Glaze\
 n\nMoist lemon sponge with zesty glaze—bright\, buttery\, and delicately
  sweet with a hint of vanilla.\n\n&#x1f377\; Wine Pairing: Moscato d’Ast
 iLightly sparkling and semi-sweet\, with floral\, peach\, and citrus notes
  that lift the cake’s tang.\n\n&nbsp\;\n\nQuestions? Please call Vera's 
 Kitchen at +1 (703) 479-7655
ATTACH;FMTTYPE=image/jpeg:https://www.arabamerica.com/wp-content/uploads/2
 025/07/Screenshot-2025-07-07-at-11.47.05 AM.png
LOCATION:Vera's Kitchen\, 9255 Center Street\, Manassas\, Virginia\, 20110\
 , United States
GEO:38.750451;-77.475799
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=9255 Center Street\, Manass
 as\, Virginia\, 20110\, United States;X-APPLE-RADIUS=100;X-TITLE=Vera's Ki
 tchen:geo:38.750451,-77.475799
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TZID:America/Detroit
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DTSTART:20250309T030000
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