Advertisement Close

The Cuisine of Morocco

The Cuisine of Morocco

Date/Time
Date(s) - 05/20/2021
6:00 pm - 9:00 pm

0
Add This to Your Calendar

Location
Schola

Categories

Cost:
$80 USD
Contact Person:
Chef
Email:
info@scholacooks.com
Website:
https://www.scholacooks.com/
Phone:
443-714-7516
Organization:
Schola Cooking School


Moroccan cuisine is an amalgam of Mediterranean, Arabic, Andalusian and Berber influences imposed on a country rich in tradition and culture.

Join this in person class where you will be crafting two starters – Rghaif, a folded flat bread stuffed with caramelized onion and raisins and Briouats, spinach rolls with Caper Sauce. You’ll then make two tagines – Chicken with Preserved Lemon, Green Olives & Thyme and a tagine of Sweet Potato, Shallots, Carrots and Prunes. You’ll then make the traditional steamed version in a Couscousiér along with Braised Beef and Apricots. And for dessert – spiced oranges over ice cream with mint.

 

Tickets can be purchased here! https://www.eventbrite.com/e/the-cuisine-of-morocco-tickets-144653513553

Loading Map....