Mediterranean Cooking from the Garden with Linda Dalal Sawaya—spanokopita with gluten free pita
BY: Linda Dalal Sawaya/Contributing Writer A couple of weeks ago I wrote about making Greek spanokopita without the pita, and that was delicious. It is a close cousin to our Lebanese spinach pies. Yet I promised to make an attempt at a gluten free filo pastry, and so here it is, including my conclusions as to … Continued