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lent

5 Vegetarian Arab Dishes You Have to Try This Lenten Season

BY: Nisreen Eadeh/Arab America Contributing Writer During Lent, Arab American Christians refrain from eating meat and dairy, bringing out the vegetarian side in all of us. Although Arab food is famous for its savory lamb recipes and mouth-watering cheeses, thousands will refrain from eating these foods for 40 days every year, and eat lots of … Continued

For Lent, Make Shourabet Adas (lentil soup) at Home

By Maha Saleh Middle East Monitor I think almost every culture or nation makes some version of lentil soup and, even within every household, people make it differently. This version is my own, quick and basic version and when I make it, it signals the start of winter. It is thick, warm, fragrant and smooth, … Continued

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