Loading ...Homemade Sfeeha: The Perfect Pastry to Make at Home
BY: Nisreen Eadeh/Staff Writer Originating in Baalbek, Lebanon, this finger food is beloved by Arabs all over the world, from the Levant to the US to Brazil. Sfeeha is an open-faced meat pie, which was traditionally made with ground mutton. Today, it is commonly cooked with ground lamb or beef with simple spices and dough. … Continued