Culinary Studio LLC

Explore Mediterranean cooking! Make hummus, tabbouleh, grilled cauliflower, and fresh pita using herbs, citrus, and bold flavors.

Mediterranean Flavors: Fresh Herbs & Citrus Cooking Experience

Date: Saturday, September 12, 2026
Time: 3:00 PM – 5:30 PM
Price: $70 per person

Description

Experience the vibrant flavors of the Mediterranean in this interactive cooking class led by Chef DeVoria. Discover how fresh herbs, bright citrus, quality olive oil, and simple ingredients create some of the world’s healthiest and most flavorful dishes.

Throughout this hands-on class, you’ll prepare a complete Mediterranean-inspired meal while learning techniques you can easily recreate in your own kitchen.

Menu

🥣 Classic Creamy Hummus
Prepare authentic hummus using chickpeas, tahini, fresh lemon juice, garlic, and extra virgin olive oil.

🥗 Fresh Tabbouleh
Learn to make this refreshing parsley salad with tomatoes, cucumber, bulgur wheat, fresh herbs, and citrus.

🍋 Grilled Lemon Cauliflower Steak with Tahini Sauce
Marinate and grill cauliflower to perfection before topping it with a rich, homemade tahini sauce.

🫓 Fresh Handmade Pita Bread
Mix, shape, and bake warm, pillowy pita bread from scratch to complete your Mediterranean feast.

You’ll Learn

• How to balance Mediterranean flavors using fresh herbs and citrus
• Traditional hummus and tahini preparation
• Grilling techniques for vegetables
• Homemade flatbread fundamentals
• Tips for creating healthy, flavorful meals at home

This class is perfect for home cooks, vegetarians, anyone exploring plant-forward cuisine, and lovers of Mediterranean food. Leave with new culinary skills, delicious recipes, and the confidence to recreate these fresh, wholesome dishes in your own kitchen.

🌿 Fresh ingredients. Bold flavors. Timeless Mediterranean traditions.