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Bulgur

Middle Eastern Pantry Staples to the Rescue With Hearty Bulgur Pilaf 

By: Blanche Shaheen/Arab America Contributing Writer Bulgur wheat holds a storied history in the Middle East, dating back thousands of years. Originating from ancient civilizations such as the Sumerians and Babylonians, bulgur was a staple due to its durability, quick cooking time, and versatility. Traditionally made by parboiling, drying, and cracking whole wheat grains, bulgur … Continued

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