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Nehal Leheta’s “Authentic Egyptian Cooking”: A Review

January 18, 2023

By Alison Norquist

By: Alison Norquist / Contributing Writer In this 142-page cookbook by Nehal Leheta, the core of Egyptian cuisine is made accessible to readers with not just recipes but also advice on where to find specialty ingredients, swaps for them, and beautiful color photos of almost every dish. About Abou El Sid Named after the legendary … Continued

The Middle Eastern Market: A Food Oasis and Staycation Getaway

May 12, 2021

By Claire Boyle

By: Blanche Shaheen/Arab America Contributing Writer Introduction: As many people have scaled back their travel plans this summer and staycations become the norm, ethnic food markets provide an oasis of adventure and tastes without the need to travel to other countries. Middle Eastern markets, in particular, offer a kaleidoscope of foodstuffs from Qatar, Lebanon, and … Continued

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