Advertisement Close

food history

Top Arab Snacks to Try in the U.S.

By: Nadia Reese/ Arab America Contributing Writer There are plenty of snacks in the Arab world. Many of these snacks are delicious and mouth-watering. However, did you know that you do not have to travel around the world to find these delicacies? Here are the snacks that Arab America calls as the top ten favorite … Continued

Arab Traces in French Cuisine

French and Moroccan Cuisine    By: Habeeb Salloum/Contributing writer  Did the Arabs have a hand in the formation of the world-renowned French cuisine? The very idea is, I am sure, preposterous to the majority of those enamoured with the cooking of Napoleon’s land. Yet, the Arabs did contribute a part of their culinary taste to … Continued

Arab Contributions to Sicilian Cuisine

by Habeeb Salloum/Contributing writer  As we stared at the appetizing delicate sweets that filled the window of a Palermo pastry shop, my daughter turned to me saying: “Doesn’t this remind you of the dessert stalls in a Moroccan or Tunisian marketplace?” I had no quarrel with her observation for almost all the pastries and many … Continued

3 Results (Page 1 of 1)