Arab Cuisine in America
By Waverly Nohr/Arab America Contributing Writer Arab foods are popping up everywhere you look! It’s quite common to wait at a food truck to devour a falafel sandwich. Hummus has become a household staple, almost monopolizing the vegetable dip industry. We even see dessert hummus in grocery stores beating their competition, the traditional American caramel and chocolate dips. The introduction of foods from the Arab world … Continued