Recipe: Sweet Tahini Rolls (Kubez el Tahineh)
SOURCE: BROADSHEET This recipe by Ottolenghi co-founder Sami Tamimi looks impressive, but it’s surprisingly simple to make. Photography: Jenny Zarins The new cookbook Falastin is a love letter to Palestine – its food and its people. The book’s authors, Sami Tamimi and Tara Wigley, are well-versed in the region’s cuisine. Tamimi was born in Palestine and co-founded … Continued