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Lebanese Lahmeh bi Ajeen & Kafta

Lebanese Lahmeh bi Ajeen & Kafta

Date(s) - 11/03/2023
6:00 pm - 8:30 pm

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Florida Academy of Baking


179 USD
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Lebanese Lahmeh bi Ajeen & Kafta with Mona Bahsoun

Friday, November 3, 2023 | 6:00PM – 8:30PM


Join Mona Bahsoun for a fun evening as she shares some of her family’s favorite recipes!

  • Kafta (Spiced* beef ‘sausage’)

  • Lahmeh bi Ajeen (Lebanese Meat Flatbread)

  • A FABulous Dessert

Come along for a fun evening creating authentic Lebanese dishes, such as Kafta made with ground beef, minced parsley, and onions, and Lahmeh bi Ajeen made with ground beef, minced onions, and tomatoes. We will be making Kafta sandwiches, while Lahmeh bi Ajeen will be prepared on freshly made naan bread (think of it like a Lebanese pizza.) Hummus, pickles and fresh vegetables will be provided for the Kafta sandwiches. These two recipes are easy for recreating at home. By incorporating flavors like allspice, cinnamon, and pomegranate molasses made from scratch, you will infuse your easy weekday meals with the vibrant tastes of Lebanese cuisine.

These delightful recipes are sure to excite you and your family’s taste buds when you recreate them at home for years to come. As this is a Chef Night/Date Night, you are welcome to BYOB (please drink responsibly!)

*The spices used are not hot, merely flavorful.

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day – don’t fret, it’s more than enough for dinner for two! (Don’t worry, if you want to fly solo, we won’t put you with some random stranger!)We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make – we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

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