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Arab Food

America Should Learn to Love Lamb

By: Noah Robertson/Arab America Contributing Writer One of the first animals to be domesticated and eaten in large quantities was sheep. This mostly docile, easy-to-care-for animal was domesticated thousands of years ago. Unlike dogs, domesticated before sheep, sheep were found not only to be useful for their wool coats and the milk they could produce, … Continued

Hummus and The Hummus Wars: A Delicious Story of Controversy

By: Noah Robertson/Arab America Contributing Writer Love for hummus has swept across the world, but what many do not know is the controversy that rages around it. Its spelling, origins, how to properly make it, and who makes it best are all hotly debated. Some readers might have even heard of The Hummus Wars, which … Continued

Moroccan Fish with Chermoula Sauce

By: Blanche Shaheen/Arab America Contributing Writer As a child. my mother educated me on the different cultures of the world through the exposure of various global dishes she would make in her humble little kitchen. She didn’t travel much, but she took my siblings and me on cultural adventures through food. Hungarian goulash, Spanish Paella, … Continued

The 11 Cheeses of the Arab World

By: Lindsey Penn/Arab America Contributing Writer Cheeses are popular in the Arab world, whether they are in the desserts or the entrée. For that reason, the Arab world has so many different types of cheese to go with all of the unique flavors. The following is a list of some classic cheeses from the Arab … Continued

Koshary- the ultimate comfort food of Egypt

By: Blanche Shaheen/Arab America Contributing Writer Koshary is the ultimate Egyptian comfort food: If there is one dish served in countless Egyptian homes, street corners, and restaurants, it would have to be the ubiquitous koshary. Koshary is Egypt’s national dish that originated during the mid-19th century, during a time when Egypt was a multicultural country … Continued

Check Out These 10 Arab Restaurants in the DMV

By: Emily Tain/Arab America While DC isn’t necessarily known for its Arab food, there still are a myriad of great options in the Washington DC Metropolitan Area. Below, are ten different restaurants that offer Arab food, varying in price from affordable to luxury. Mama Ayesha Abraham Created by Mama Ayesha Abraham in 1960, Mama Ayesha … Continued

Middle Eastern Delicacies Make Grand Entrance in American Markets

By: Blanche Shaheen/Arab America Contributing Writer As a child growing up in the United States, there were very few Middle Eastern restaurants, except for a couple of good-quality falafel shops. Hummus wasn’t even considered cool then, just some creamy beige paste my parents slathered on my pita sandwiches to the shock and horror of my … Continued

Halawa: The Tahini Dessert

By: Lindsey Penn/Arab America Contributing Writer Everyone knows that tahini or sesame paste is used throughout the Arab world, and especially in hummus. Did you know, though, that tahini can be used in Halawa? Also known as halva, Halawa is a popular and special dessert in the Arab world. In fact, the dessert is so … Continued

Couscous: From the Berber Tribe to the Whole World

By: Noah Robertson/Arab America Contributing Writer Couscous is well known around the world and has rapidly become a very popular ingredient. It is healthy, delicious, has a neutral taste, can be combined with just about anything, and it can be used in dishes from stuffed fish to stew to a light salad. Along with all … Continued

Top Arab Snacks to Try in the U.S.

By: Nadia Reese/ Arab America Contributing Writer There are plenty of snacks in the Arab world. Many of these snacks are delicious and mouth-watering. However, did you know that you do not have to travel around the world to find these delicacies? Here are the snacks that Arab America calls as the top ten favorite … Continued

Staying Connected to Our Culture: Wholesale Distributors of Arab Food Products

By: Noah Robertson/Arab America Contributing Writer There are many Arab grocery stores throughout the U.S., but many of them are just small businesses. Without a large network of wholesale-distributors, it would be difficult to provide authentic Arab food products. These wholesalers/distributors/importers provide a steady flow of Arab food products to local Arab stores and major … Continued

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